 |
 |
|
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
|
 |
 |
|
Join our LUNCH BUNCH every Monday through Friday for a delicious Noon meal, seasoned with some good conversation and fun! Our beautiful new dining room looks out over the Guadalupe River, and you can even enjoy your lunch outside on our deck. Our meals feature an entrée, vegetables,
bread, dessert and a beverage. Most days we also have a wonderful
home-made soup, fresh salads or fruit, in addition to diabetic desserts.
Our dining room opens at 11:15am, and our "Soup of the
Day" is put out at 11:30am, along with bread and often a salad, so
you can just serve yourself. The hot line opens right
at Noon, and closes once everyone has their plate.
Last year we served more than 20,000 hot lunches in our dining room! CALL US: Advance reservations are needed so we can set a place for YOU! Please call Amie on our Reservation Line: (830) 896-8117 before 10:00am on the day you wish to join us. If you’re under age 60, your lunch tab will only be $5.00 – a great deal! If you’re over age 60, the suggested donation is $5.00 – an even better deal! Meal tickets may also be purchased for added convenience, Click here for this month’s menu. Click here for next month’s menu.  CAN’T
GET OUT?
We can STILL help! Last year, our wonderful volunteer drivers delivered more than 49,000 "Meals On Wheels" to our Kerr County elders! “Meals On Wheels” can be requested through email or call our Reservation Line: (830) 896-8117. You will receive a visit from our assessment volunteer who will help you fill out forms and determine any other special ways we may be able to assist you.
LIKE
THE CONVENIENCE OF FROZEN MEALS?
Just come by our Information Desk in the main lobby any weekday between 8:30am and 4:00pm, and our volunteers will be happy to assist you. Click here to see our current selection.
|
Tired
of shopping and cooking? 
We strive
to make our meals healthy and flavorful – and our diners agree
we succeed! Every menu is prepared by our Chef, Karen Privett, and
developed in cooperation with Rose Marie Jundzillo, a registered dietician
who is also the Food Service Manager at Plaza On The River, Kerrville's
premier retirement complex.